Shared Appetizers

Fresh Guacamole 9

Hass avocado / Serrano chile / fresh lime juice / tortilla chips / fire roasted tomato and tomatillo salsas

Ceviche Sampler 14

Duo of our shrimp ceviche & ahi aguachile

Sopes 11

Grilled wild mushroom / epazote / black beans / lettuce / avocado salsa / crema

Nachos Cha Cha’s 10

Epazote black beans / Mexican cheeses / pico de gallo / jalapeno escabeche / sour cream

Add Yucatan spiced chicken 12

Add marinated grilled skirt steak 13

Chicken Flautas 12

Fresh chicken / roasted corn / guajillo chile / crisp tortillas / mango-habanero salsa

Fresh Manila Clams 12

Sauteed with garlic / spanish chorizo / fresh herbs / white wine / a touch of butter

Empanadas 10

Fresh ground masa / picadillo of ground beef / smokey ancho salsa / crema fresca

Crisp Calamari + Shrimp 14

Calabasitas / serrano chili / lime-cilantro aioli

Cha Cha’s Fries 8

Crisp kennebec potatoes / fresh garlic / herbs / pimenton / sea salt / chipotle aioli

Wood Fired Queso Fundido 10

Traditional “cazuela” baked cheese / roasted potato / poblano peppers

Add chorizo or portobello mushrooms 12

Quesadilla 10

Oaxaca cheese / Poblano chile / fresh corn / jalapeno-escabeche / pico de gallo / sour cream

Add Yucatan spiced chicken 12

Add marinated grilled skirt steak 13

Shrimp Ceviche 14

Fresh orange & lime / Serrano chile / red onion / avocado / tomato / corn chips

Caesar Salad 9

Homemade cilantro-pepita dressing / hearts of Romaine / crisp tortillas / cotija cheese chips

Chopped Salad 18

Grilled chicken / tomato / avocado / Oaxaca cheese / corn / organic greens / herb vinaigrette

Grilled Heart of Romaine 18

Homemade cilantro pepita dressing / pico de gallo / Cotija cheese with grilled chicken breast

Add grilled skirt steak                                                                                                   24

Add grilled salmon                                                                                                   20

Add grilled shrimp                                                                                                   21

Ahi Aguachile 13

Ahi Tuna / cucumber / lemon & orange juice / red onion / serrano chiles / cilantro / mint

Organic Field Greens 8

Cherry tomatoes, crisp tortillas, cotija cheese, homemade sherry vinaigrette dressing

Signature Entrees

Fresh Seafood Caldo 23

Fresh fish / shrimp / clams / squid / saffron-tomato broth / herbs / toasted angel hair

Roasted Chicken 19

Yucatan spices / roasted fresh daily / calabasitas / homemade salsa / corn tortillas

Fresh Grilled Salmon 20

Chipotle-honey glazed / roasted potatoes /  fresh corn / pasilla chiles / Achiote onion

Fresh Catch of the Day 21

Grilled or Pan roasted / sauteed calabasitas / fresh corn / lemon-herb vinaigrette

Carne Asada 26

Grilled marinated skirt steak /  roasted potatoes achiote onions / poblano peppers / fresh chimichurri

“Wood Oven” Carnitas 20

Slow braised marinated pork / Achiote onion / fresh salsas / black beans / rice / corn tortillas

Guajillo Braised Short Rib Enchiladas 23

Open face / guajillo braised short rib / goat cheese / fresh radish / epazote black beans

Enchiladas

Two enchiladas with roasted salsa rice and black beans

Cheese 16

Mexican cheeses / epazote / rajas / corn / fresh tomatillo sauce

Chicken 18

Slow simmered chicken / Oaxaca cheese / chipotle sauce / roasted tomato

Crab and Shrimp 20

Creamy habanero pesto sauce / cotija cheese / roasted red peppers / pepitas

Three Enchilada Combination 22

One of each hand-made enchilada

Tacos

organic corn tortillas / black beans / roasted salsa rice

3 Tacos 15

6 Tacos 28

*Add $1 per Taco

Wild Mushroom

Corn / rajas / cotija / avocado salsa

Steak Mojo

Spicy tomato-habanero salsa / pickled onion

Chicken

Avocado salsa / lime-chile cabbage

Fresh Fish

Seasonal fish / chipotle cabbage / pico de gallo / lime.

Carnitas

Grilled pineapple / chipotle salsa

*Short Rib

Guajillo-braised beef / goat cheese / radish

*Shrimp

Mango-habanero salsa / lime-chile cabbage

Sides 3

Roasted Salsa & Epazote Black Beans

Calabasitas & White Corn 6

Corn or Flour Tortillas 3

Champagne Brunch Special – $28 per person

Begin With Homemade Chips, Salsa, Chile con Queso & One of The Following Starters:
Choose 1 — Caesar Salad, Pozole Verde, Organic Green Salador Fresh Tropical Fruit.

Then Choose ANY One of Our Signature Entrees, Homemade Enchiladas
or Fresh Corn Tacos
+ ADD Bottomless Mimosas $10

APPETIZERS

Fresh Guacamole9

Hass avocado / serrano chile / lime juice / tortilla chips / roasted tomato / tomatillo salsa

Crisp Calamari & Shrimp14

Calabasitas / serrano chili / lime-cilantro aioli

Sopes11

Grilled wild mushroom / epazote / black beans / lettuce / avocado salsa / crema

Empanadas10

Fresh ground masa / picadillo of ground beef / smokey ancho salsa / crema fresca

Chicken Flautas12

Roasted corn / guajillo chile / crisp tortillas / mango-habanero salsa

Shrimp Ceviche14

Fresh orange & lime / serrano chile / red onion / avocado / tomato / corn chips

Fresh Manila Clams12

Sauteed with garlic / spanish chorizo / fresh herbs / white wine / touch of butter

Cha Cha Fries8

Crisp kennebec potatoes / fresh garlic herbs / smoked chipotle aioli / pimenton / sea salt

Nachos Cha Cha’s10

Epazote black beans / Mexican cheeses / pico de gallo / jalapeno-escabeche / sour cream

+ yucatan spiced chicken  11 

+ marinated grilled skirt steak  12

 

Queso Fundido9

Traditional “cazuela” baked cheese / roasted potato / poblano peppers

+ portobello mushrooms or chorizo  11 

 

 

Quesadilla10

Oaxaca cheese / Poblano chile / fresh corn / jalapeno-escabeche / pico de gallo / sour cream

+ yucatan chicken breast  12 

+ marinated grilled skirt steak  13 

13

 

Ahi Aguachile

Ahi tuna / cucumber / lemon & orange juice / red onion / serrano chiles / cilantro / mint

Ceviche Sampler14

Duo of our shrimp ceviche and ahi aguachile

Pozole Verde8

Homemade tomatillo-chile broth / chicken / hominy / cabbage / radish / lime

Organic Field Greens                                                                                                                                 8

Cherry tomato / crisp tortillas / cotija cheese / homemade sherry vinaigrette dressing

Caesar Salad                                                                                                                                               9

Homemade cilantro-pepita dressing / heart of Romaine / crisp tortillas / cortija cheese

SIGNATURE ENTREES

Braised Short Rib Chilaquilles19

Tortilla strips / guajillo & chorizo salsa roasted mushrooms / sunny side egg / crema fresca / cotija / radish

Huevos Rancheros17

Two farm fresh eggs / corn tortillas / black beans / chipotle & tomatillo sauces / cotija

Roasted Free-Range Chicken Breast19

Mary’s chicken marinated in Mexican spices / Mexican squash / fresh corn / corn tortillas

Chicken Hash & Poached Eggs18

Roasted chicken / poblano peppers / potatoes / fresh tomatillo sauce / poached eggs

Chicken Flautas18

Fresh chicken / roasted corn / guajillo chili / Oaxaca cheese / crisp flour tortillas / mango-habanero salsa

Fresh Catch of the Day21

Grilled or pan seared / sauteed calabasitas / fresh corn / lemon-herb vinaigrette

Carne Asada con Huevo26

Grilled marinated skirt steak / Cha Cha’s potatoes / fried fresh egg / ranchero sauce

“Wood-Oven” Carnitas                                                                                                                          20

Slow braised marinated pork / achiote onion

Grilled Heart of Romaine

Homemade cilantro pepita dressing / pico de gallo / cotija cheese
+ grilled chicken breast 18
+ grilled steak 24
+ grilled salmon 20

Tacos (3 Tacos)

15

Organic corn tortillas,  black beans,  roasted salsa rice

Short Rib

Guajillo braised / flour tortilla / goat cheese / radish

Wild Mushrooms

Corn / rajas / cotija / avocado salsa

Fresh Fish

Seasonal fish / chipotle cabbage / pico de gallo / lime

Steak Mojo

Spicy tomato-habanero salsa / pickled onion

Shrimp

Mango-habanero salsa / lime cabbage

Chicken

Avocado salsa / lime-chile cabbage

Carnitas

Grilled pineapple / chipotle salsa

ENCHILADAS

Two enchiladas with roasted salsa rice and black beans

Cheese16

Mexican cheeses / epazote / rajas / corn / fresh tomatillo sauce

Chicken18

Slow simmered chicken / Oaxaca cheese / chipotle sauce / roasted tomato

Crab & Shrimp20

Creamy habanero pesto sauce / cotija / roasted red peppers / pepitas

Three Enchilada Combination22

One of each handmade enchilada

SIDES

Roasted Salsa Rice & Epazote Black Beans3

Calabasitas & White Corn6

Fresh Guacamole4

Corn or Flour Tortillas3

Classic Margarita10

El Jimador 100% Blue Agave / Cointreau / fresh lime / agave nectar / hand shaken

Cha Cha’s Margarita 12

Siete Leguas 100% blue agave /  Elderflower liqueur / fresh lime / ruby red grapefruit juice

Watermelon Margarita11 

Pueblo Viejo Blanco Tequila / fresh watermelon / hibiscus juice / black pepper agave nectar

Sangria Tradicional

9 

Cha Cha’s award-winning Sangria /  red wine / orange liqueur infused with fresh tropical & citrus fruits

Bloody Maria9

Homemade mix-tomato & fresh citrus juices / 3 chiles / spices, pimenton / El Jimador Blanco / hibiscus juice

Mango-Habanero12

Pueblo Viejo 100% Blue Agave / mango / fresh lime juice / habanero chili infusion

Platinum Mojito11

Platinum Rum / fresh lime / mint and sugar cane served frozen

Pepino Martini10

Tito’s Vodka / Liquor 43 / chile syrup / cucumber & lemon / shaken / served up

Mexican Lemonade13

Gran Centenario Blanco / fresh lemonade / hot sauce / fresh lime / mini bottle of Corona

Blackberry Serrano Daiquiri11

Myer’s Platinum Rum / fresh blackberries / lime / Serrano chile / hibiscus juice

Fresh Pineapple 11

Pueblo Viejo Blanco Tequila / elderflower liqueur / pineapple / cilantro / agave nectar

Tap Beers6.5

Negra Modelo | Dos Equis Amber | Pacifico Lager | Lagunitas IPA

Bottled Beer6.5

Corona | Corona Light | Modelo Especial | Victoria | Dos Equis Lager | Coors Light | Krombacher N/A

Bottled Craft Beer7.5

Ballast Point Sculpin IPA |Firestone 805 Blonde Ale| Lost Coast Great White

 

WHITE WINE

 

CAVA / Cristalino / Spain8.5 / 32

RIESLING / Bex / Central Coast/ California9 / 34

PINOT GRIGIO / Caposaldo / Italy8.5 / 32

SAUVINGON BLANC / Santa Rita “120” / Chile8 / 31

CHARDONNAY / DeLoach / California8 / 31

CHARDONNAY / Kenwood Yalupa / Sonoma 9 / 34

RED WINE

 

PINOT NOIR / Bogle / California8 / 31

TEMPRANILLO / Montana / Spain 10 / 38

MALBEC / Llama “Old Vine” / Argentina 9.5 / 36

RED ZINFANDEL / Joel Gott / Central Coast 9 / 36

MERLOT / Angeline Reserve / Sonoma County8.5 / 31

CABERNET / DeLoach / California8.5 / 32

CABERNET / Bogle / California8.5 / 31

Available in Blanco, Reposado & Anejo

1800, Asombroso, Casa Noble, Casamigos, Cazadores, Chinaco, Clase Azul, Corralejo, Del Maguey Vida – Mezcal, Don Julio, Dulce Vida, Fortalezza, Frida Kahlo, Gran Centenario, Hacienda de Chihuahua – Sotol Herradura, Illegal Jovan – Mezcal, Maestro Dobel, Organic 1 – 3, Patron, Pasote,  Sauza Hornitos, Siete Leguas, Suerte, Tres Generaciones, Maestro Dobel Diamante

TEQUILA FLIGHTS – Ask Your Server For Today’s Featured Selections

Mango or Hibiscus Lemonade 5

Fresh-Squeezed Lemonade 4.5

Hibiscus Iced Tea 4.5

VIRGIN COCKTAILS 

Classic Margarita7

Fresh lemon and lime juices, organic agave nectar

Mango Margarita7

Fresh lemon and lime juices, organic agave nectar, mango puree

Strawberry Margarita7

Fresh lemon and lime juices, organic agave nectar, strawberries

Mojito (not frozen)7

Fresh lime and mint muddled, sugar cane, splash of soda

2 OFF ALL SIGNATURE MARGARITAS
3 OFF GRANDE MARGARITAS
2 OFF SIGNATURE COCKTAILS
1 OFF WINE BY THE GLASS
1 OFF DRAFT BEERS
2 OFF GRANDE SANGRIA

TACOS4

Marinated Chicken or Steak or Portobello Mushrooms or Carnitas

TACOS4

Shrimp with mango habanero salsa or Mahi Mahi with chipotle cabbage

SOPES9

Grilled Wild Mushroom, epazote, black beans, lettuce, avocado salsa, crema

CHA CHA’S FRIES6

Yukon Gold potatoes, tossed with fresh garlic and herbs, smoked chipotle aioli

CAESAR SALAD7

Heart of romaine, cilantro-pepita dressing, Cotija cheese

FRESH GUACAMOLE7

Haas avocado, Serrano chile, fresh lime juice, served with chips and fire roasted tomato and tomatillo salsa

QUESADILLA8

Mexican cheeses, Poblano chile, white corn, jalapeno-escabeche, fire roastedtomato salsa and sour cream. Add Yucatan spiced grilled chicken or marinated grilled skirt steak 10.

CHICKEN FLAUTAS10

Fresh chicken, roasted corn, guajillo chile, Oaxacan cheese in crisp flour tortillas; served with mango-habanero salsa

“WOOD-FIRED” QUESO FUNDIDO8

Traditional “cazuela” baked cheeses over roasted poblano peppers and potatoes. Add chorizo or portobello mushrooms 10.

NACHOS CHA CHA’S7

Tortillas topped with epazote black beans, Mexican cheeses served with pico de gallo, jalapeno-escabeche, and sour cream. Add achiote grilled chicken or marinated steak 9

MANILA CLAMS10

Sautéed with garlic, Spanish chorizo, fresh herbs, white wine and a touch of butter

CALAMARI & SHRIMP10

Lightly coated with Mexican spices and golden cornmeal, lime-cilantro aioli

TORTA9

Bolio roll, black beans, guacamole, Guajillo salsa, romaine lettuce, your choice of grilled chicken breast or braised carnitas

SHRIMP CEVICHE11

Marinated in fresh orange and lime juices, Serrano chile, red onion, and Haas avocado served with chips

AHI AGUACHILE12

Ahi tuna, cucumber, lemon & orange juice, mint, serrano chille

FLAN CHA CHA’S 7

Baked with vanilla bean, orange anise cookies & fresh whipped cream

TRES LECHES CAKE

7

Home-baked chiffon cake, tres leches soaked, strawberry salsa, whipped cream & toasted coconut

CHURROS 7 

Home-made churros, cinnamon sugar, cajeta & raspberry-orange sauces

ICE CREAM  Any 3 flavors for 7

We feature Fosselman’s Premium Ice Cream: Chocolate – Dulce de Leche – Vanilla Bean